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Glycine

Glycine

100 INR
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Product Details:

  • Melting Point 233 C
  • Usage Glycine is used for treating schizophrenia, stroke, benign prostatic hyperplasia (BPH), and some rare inherited metabolic disorders. It is also used to protect kidneys from the harmful side effects of certain drugs used after organ transplantation as well as the liver from harmful effects of alcohol.
  • Solubility soluble in pyridine; sparingly soluble in ethanol; insoluble in ether
  • Molecular Formula C2H5NO2
  • Appearance White solid
  • Molecular Weight 75.07 Grams (g)
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Glycine Price And Quantity

  • 100 INR
  • 1 Kilograms

Glycine Product Specifications

  • 233 C
  • Glycine is used for treating schizophrenia, stroke, benign prostatic hyperplasia (BPH), and some rare inherited metabolic disorders. It is also used to protect kidneys from the harmful side effects of certain drugs used after organ transplantation as well as the liver from harmful effects of alcohol.
  • soluble in pyridine; sparingly soluble in ethanol; insoluble in ether
  • C2H5NO2
  • White solid
  • 75.07 Grams (g)

Glycine Trade Information

  • Cash in Advance (CID) Cash Advance (CA)
  • 500 Kilograms KG Per Month
  • 2-8 Week
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • Carton and Poly Bag.
  • Australia Eastern Europe Middle East Africa Central America South America Western Europe Asia North America
  • All India

Product Description

Glycine

Synonym: Aminoacetic acid, Aminoethanoic acid, Glycocoll

  • CAS Number 56-40-6

     

  • Linear Formula NH2CH2COOH

     

  • Molecular Weight 75.07

     

    • Properties

    Related CategoriesA-L, Acid, Additional Standards, All Alphabetically Sorted,Amino Acid Standards,
    Amino Acid, Peptide & Protein Standards, Amino Acids, Analytical Standards, Analytical/Chromatography, CRMs for Chromatography (neats), Certified Reference Materials (CRMs), E numbers (Food Additives), E600E699 (flavor enhancers), E640, Flavor and Fragrance Standards, Flavors and Fragrance Standards, Food & Beverage Standards, Food and Cosmetic Component Standards, G-L, Organic CRMs Alphabetical, Organic CRMs TraceCERT, Substance Classification
    InChI Key  DHMQDGOQFOQNFH-UHFFFAOYSA-N
    assay  99.8%
    form  neat
    application(s)  HPLC: suitable
     gas chromatography (GC): suitable
    pKa (25 C)  2.35
    mp  240 C (dec.)(lit.)
    solubility  1 M HCl: soluble at 20 C, clear, colorless
    absorption  min 260 nm, 1 M in 1 M HCl (Amax: 0.01)
     min 260 nm, 1 M in 1 M HCl (Amax: 0.01)
    format  neat

    Properties

    Related CategoriesAdditional Standards, Analytical Standards,Analytical/Chromatography, Chromatography,Pharmaceutical Secondary Standards,
    Pharmaceutical and Drug Standards, Pharmacopeia & Metrological Institutes Standards, Secondary Pharmaceutical Standards
     pharmaceutical secondary standard
    InChI Key  DHMQDGOQFOQNFH-UHFFFAOYSA-N
    assay  99.96%
    form  neat
    pKa (25 C)  2.35
    mp  240 C (dec.)(lit.)
    format  neat

    Properties

    Related CategoriesAdditional Standards, Amino Acid Standards, Amino Acid, Peptide & Protein Standards, Analytical Reagents,Analytical Standards,
    Analytical Standards for Kjeldahl Determination, Analytical/Chromatography, Application Specific Reagents, Food & Beverage, Kjeldahl Standards, Nitrogen Determination by Kjeldahl Method, Reagents for Analysis of Proteins, Reagents for Food Analysis, Titrimetry Standards
    grade  analytical standard
    InChI Key  DHMQDGOQFOQNFH-UHFFFAOYSA-N
    assay  99.0%
    form  neat
    application(s)  HPLC: suitable
     gas chromatography (GC): suitable
    impurities  18.6%0.2% total nitrogen acc. to Kjeldahl
    loss  0.05% loss on drying
    pKa (25 C)  2.35
    mp  240 C (dec.)(lit.)
    solubility  1 M HCl: soluble75 mg/L, clear, colorless (2.252g in 30mL)
    anion traces  chloride (Cl-): 50 mg/kg
    cation traces  NH4+: 200 mg/kg
    format  neat

    Properties

    Related CategoriesAnalytical Standards, Analytical/Chromatography, EP Standards, EP Standards G - H, Pharmacopeia & Metrological Institutes Standards 
    InChI Key  DHMQDGOQFOQNFH-UHFFFAOYSA-N
    form  neat
    pKa (25 C)  2.35
    mp  240 C (dec.)(lit.)
    format  neat
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