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Ethyl cinnamate

Ethyl cinnamate

Product Details:

  • Molecular Formula C11H12O2
  • Usage It is mainly used for the preparation of strawberry, raspberry and plum, cherry and other type of flavor. Owing to the high boiling point and stability, it is appropriate to be used for baked goods. 2. It is an important kind of fragrance and spices intermediates.
  • Molecular Weight 176.21 Grams (g)
  • Purity 99%
  • Melting Point ‎6.5 to 8 C (43.7 to 46.4 F
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Ethyl cinnamate Price And Quantity

  • 1 Kilograms
  • 100 INR

Ethyl cinnamate Product Specifications

  • It is mainly used for the preparation of strawberry, raspberry and plum, cherry and other type of flavor. Owing to the high boiling point and stability, it is appropriate to be used for baked goods. 2. It is an important kind of fragrance and spices intermediates.
  • 99%
  • 176.21 Grams (g)
  • C11H12O2
  • ‎6.5 to 8 C (43.7 to 46.4 F

Ethyl cinnamate Trade Information

  • Cash in Advance (CID) Cash Advance (CA)
  • 500 Kilograms Per Month
  • 3-4 Week
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • Western Europe Australia Middle East Central America Africa South America Asia Eastern Europe North America
  • All India

Product Description

Ethyl cinnamate

Synonym: 3-Phenyl-2-propenoic acid ethyl ester, Ethyl 3-phenyl-2-propenoate

  • CAS Number 103-36-6

  • Linear Formula C6H5CH=CHCOOC2H5

  • Molecular Weight 176.21

    grade analytical standard
    InChI Key   KBEBGUQPQBELIU-CMDGGOBGSA-N
    assay   98.5% (GC)
    form   neat
    shelf life   limited shelf life, expiry date on the label
    application(s)   HPLC: suitable
      gas chromatography (GC): suitable
    impurities   0.3% water
    refractive index   n20/D 1.558(lit.)
      n20/D 1.559-1.561
    bp   271 C(lit.)
    mp   6-8 C(lit.)
    density   1.049 g/mL at 20 C(lit.)
    format   neat

     

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